20 Comments

  1. I love my instapot. I found myself making oil free dishes because the instapot infuses flavors so well, I don't need to sauté anything.

    I love your dishes. They are clever and look delicious. Thank you for taking the time to make these videos. I've made a few videos. It's quite a lot of work.

  2. girl I have no idea why (I'm not a vegan), but I have watched almost all of your videos NONSTOP for the past week. Like literally since the beginning of your channel. I'm obsessed, and have been incorporating so many more plant foods into my diet. 

    Thanks for making these videos helpful and inspiring for everyone 🙂

  3. Hi Caitlin, firs off I love your channels. I've tried several of your recipes and they are absolutely amazing!!! My concern is about your use of tofu and soy. Tofu/soy has been regarded as an unhealthy choice. The soybeans have been genetically modified in the US in 1994. It is stated that it can weaken your immune system..what are your thoughts on those reviews? Are you willing to eliminate tofu from your recipes?

  4. Omg the sweet potato and red lentil stew was sooooo good. I forgot to add ginger and I did diced tomato instead of crushed Nd it was good. The peanut butter was just enough to taste but not over power the dish

  5. All 3 of these recipes look amazing! I'm in Australia so it's Summer here but I'm definitely going to be having the soup and stew on hand for when I go back to work in a weeks time. Thanks Caitlin! x

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