Omg I already know that caramelized onion dip is going to be my fav! I only found you a few days ago and have been binge watching your videos. I have the same taste as you have and can relate to you a lot. Also, I literally just finished eating a coconut-miso soup inspired by your red curry-coconut soup from a 'what I eat in a week' video. So delicious!! Thank you for sharing all of your amazing creations. I'm a new vegan so they are much appreciated. Greetings from The Netherlands! xx
I casted your video to my TV like I do normally and my 3 year old happened to be watching. He said "Momma, she beautiful." He also would like you to know though that he thinks the chips look yummy, but not the dip lol. I disagree. Great vid as always. ❤❤❤
I’m going to make the buffalo chicken dip today for a bunch of non vegans ?, does it need to be warm to taste it’s best or can I make it early and serve it at room temperature?
If you love jackfruit you should try this dish of ours in Malaysia where we cook it in coconut gravy we call it "Gulai Nangka". Nangka means jackfruit which we cook wit some bird eye chili, shallots, turmeric and the coconut milk. It is completely vegan ! Serve wit rice.
Girl! You had me at french onion dip. That was my go to soup and dip pre-vegan days. I need to really take some time and not cut those corners and caramelize some onions.
OMG these look mouth wateringly amazing. Thank you for these! I always get so jealous when people get to eat buffalo chicken dip because I LOVE buffalo sauce and creamy dips, but don't eat chicken. For some reason the thing that's bugging me is I really wish you would've paired the chips with the onion dip and the bread with the spinach artichoke dip hahah. But that's just my own neurosis. 😉
I’m not sure what you mean by “buffalo sauce”. I used to make buffalo sauce which was just Frank’s Hot Sauce and melted butter. Did you make a vegan version or buy it. If so, can please mention what brand?
2:58 for that Shun knife action. I'm kinda lazy so I'll probably make some guac and buy some salsa and hummus. I loved the fact that you did oil free caramelized onions. They look so good. Also that nut free sour cream would probably be super helpful to people with allergies.
The onion dip looks heavenly! Its like french onion soup in dip form ??
Those all look awesome! Thanks!
Omg I already know that caramelized onion dip is going to be my fav! I only found you a few days ago and have been binge watching your videos. I have the same taste as you have and can relate to you a lot. Also, I literally just finished eating a coconut-miso soup inspired by your red curry-coconut soup from a 'what I eat in a week' video. So delicious!! Thank you for sharing all of your amazing creations. I'm a new vegan so they are much appreciated. Greetings from The Netherlands! xx
Yuumm ?❤️
I casted your video to my TV like I do normally and my 3 year old happened to be watching. He said "Momma, she beautiful." He also would like you to know though that he thinks the chips look yummy, but not the dip lol. I disagree. Great vid as always. ❤❤❤
Love all your dishes, do you have a vegan pho?? If not can we get a video for it
Fantastic recipes! Birthday parties are coming up in my house so I will for sure make these dips, thank you <3
Sarah! What fancyish dish would you recommend to impress a omnivore for V Day? 🙂
Never forget to soak your nuts
Got the cashews soaking ready to recreate these ❤️
Sarah what kind of pan do you use? Everything sticks to my non-stick pan ? x
I just adore you! Keep being so awesome girl!
well damnnnnnnnnn looking good ????
I’m going to make the buffalo chicken dip today for a bunch of non vegans ?, does it need to be warm to taste it’s best or can I make it early and serve it at room temperature?
Looks so good!
Those look awesome!
you still in Colorado? hMmHmM? nudge nudge wink wink I see you Sarah!! happy for you :') ? btw, the buffalo ranch chikn dip looked amazing!
Dam, that looks good! I might go part-time vegan because of this.
Please please please do a vegan Alfredo sauce video????
omg, i'm drooling
Your voice! Ah. You should/could really do ASMR. Please do ASMR. Or get a job on the radio. Your voice is perfect.
Mmmmmmmmm spinach artichoke dip!!! Well, they all look good. ?
Wow, these all look amazing!!
If you love jackfruit you should try this dish of ours in Malaysia where we cook it in coconut gravy we call it "Gulai Nangka". Nangka means jackfruit which we cook wit some bird eye chili, shallots, turmeric and the coconut milk. It is completely vegan ! Serve wit rice.
Girl! You had me at french onion dip. That was my go to soup and dip pre-vegan days. I need to really take some time and not cut those corners and caramelize some onions.
I think chopping up the defrosted spinach before putting it into the artichoke-dip-mixture would make the final product a bit easier to handle 😉
OMG these look mouth wateringly amazing. Thank you for these! I always get so jealous when people get to eat buffalo chicken dip because I LOVE buffalo sauce and creamy dips, but don't eat chicken. For some reason the thing that's bugging me is I really wish you would've paired the chips with the onion dip and the bread with the spinach artichoke dip hahah. But that's just my own neurosis. 😉
What is jackfruit? It’s becoming like a new trend lol and I don’t know what it taste like? ?
I’m not sure what you mean by “buffalo sauce”. I used to make buffalo sauce which was just Frank’s Hot Sauce and melted butter. Did you make a vegan version or buy it. If so, can please mention what brand?
You are so creative!
Great idea of format with one base and three variations!
Yumm!!!
Looks baaawwwwwwwwwm!
Vegan Goddess creating food miracles yet again!
Never realized how easy it is to made homemade vegan sour cream!! I’m trying all of these???
Love your eyes!!… Oh, the food too?
Looks delicious!! I especially would like to make the first one. =)
Omg I can’t wait to try these!
Cashews aren't raw.
These all look so yummmmmm! I think I need to make them all!
Drooling ? These look so good!
I’m thinking of making a Buffalo sandwich with the jackfruit recipe…. hmmm
These look sooo yummy and I've been having a nacho craving this past week so I'm gonna go crazy on these
Thanks Sarah! I can't wait to try these dips, they look wonderful!!!!!
2:58 for that Shun knife action. I'm kinda lazy so I'll probably make some guac and buy some salsa and hummus. I loved the fact that you did oil free caramelized onions. They look so good. Also that nut free sour cream would probably be super helpful to people with allergies.
Party dip? More like “eat alone in my bed with Netflix” dip
Oh my gaw!!! I would eat all of those dips for dinner LOL!!! They all look delicious!